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活动简介

The Indian Food and Nutraceuticals industry has emerged as a meeting point where technology and traditions converge to offer holistic health solutions. International Conference on Confluence of Food and Nutraceuticals represents the latest information on the chemistry, biochemistry, toxicology, health effects, and nutrition characteristics of food components and the recent trends and practices that the food industry (e.g. the implementation of non-thermal technologies, nano & micro encapsulation, new extraction techniques, and new sources, like by-products, etc.) has adopted. This conference aims to fill the gap in knowledge by denoting the impact of recent food industry advances in different parameters of food components (e.g. nutritional value, physical and chemical properties, bioavailability and bioaccessibility characteristics), nutragenomics and final products.

征稿信息

重要日期

2017-09-01
初稿截稿日期

征稿范围

  • Convergence of Food and Nutraceuticals

  • Women and Pediatric nutrition biology

  • Food and nutraceuticals – Life Style disorders

  • Sports and Defence nutrition

  • Nutrigenomics and Nutrainformatics

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重要日期
  • 会议日期

    10月05日

    2017

    10月06日

    2017

  • 09月01日 2017

    初稿截稿日期

  • 10月06日 2017

    注册截止日期

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