Market control study on sturgeon products in the European Union and Switzerland
The 10th International Symposium on Sturgeon
Ludwig Arne Leibniz-Institute for Zoo & Wildlife Research
暂无会场信息
仅限参会人 口头报告
Chronic heat stress caused lipid metabolism disorder and tissue injury in the liver of Huso dauricus via oxidative stress-mediated ferroptosis
The 10th International Symposium on Sturgeon
Zhang Yining 中国水产科学研究院黑龙江水产研究所
暂无会场信息
仅限参会人 张贴报告
An Overview of Current Caviar Production Worldwide
The 10th International Symposium on Sturgeon
Bronzi Paolo WSCS
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仅限参会人 口头报告
How can acoustic telemetry on sturgeons increase the potential for river restauration?
The 10th International Symposium on Sturgeon
Jägrud Linnea Swedish Anglers Association
暂无会场信息
仅限参会人 拓展类型1
Caviar preferences among young adults
The 10th International Symposium on Sturgeon
Graybill Jessica Colgate University
暂无会场信息
仅限参会人 张贴报告
Exploring Welfare Implications of Caviar Production: Stakeholder Perspectives from the European Sturgeon Farming Sector
The 10th International Symposium on Sturgeon
Emam Wasseem Complutense University of Madrid / Ethical Seafood Research
暂无会场信息
仅限参会人 拓展类型1
